// 1 serving
inspired by HonestFare
1/4 c. milk
1/4 c. flour
1 1/2 tbsp. butter
1/2 tsp. vanilla
1/8 tsp. salt
1. Take your milk & egg out before to bring to room temperature. Preheat oven to 350° and place small cast iron skillet/ baking dish in your oven to heat.
2. Measure out milk & flour- mix and set aside. Whisk egg in a separate bowl for a few minutes until it is light, fluffy, & foamy. Add flour, milk, salt, vanilla to egg and beat together.
3. Remove skillet from oven and add your butter to it coating the bottom & sides. Add your mixture to it and place in oven immediately after. Bake for about 8 minutes or until golden brown!!
>>lemon juice + powdered sugar are the traditional topping for Dutch babies but syrup, berries, or anything else delicious will complement them just perfect, be creative!